LUNCHEON SELECTIONS

SANDWICH BOARD

COUNTRY POTATO SALAD, COLE SLAW AND PASTA SALAD.  CHOICE OF HAM, TURKEY AND ROAST BEEF, WITH SWISS, AMERICAN CHEESE, PROVOLONE. LETTUCE, TOMATO, PICKLE AND ONIONS, A VARIETY OF BREADS INCLUDING CROISSANTS, FOCACCIA, SOUR DOUGH, OR ROLLS. CONDIMENTS SERVED WITH BEVERAGES, COOKIES OR BROWNIES.

“SOUPER” ‘SALAD

TWO SOUPS, CHOICE OF ONE SALAD WITH TOPPINGS AND DRESSINGS.

SOUPS (CHOOSE TWO)  SIDE SALADS
MESQUITE SMOKED CHICKEN TORTILLA FRESH GARDEN TOSSED
SAVORY CREAM OF MUSHROOM NAPA VALLEY MIXED GREENS W/ STRAWBERRIES  
BROCCOLI AND CHEESE HILL COUNTRY SPINACH W GRANNY SMITH APPLES
BURGUNDY BEEF   AUSTIN CITY CAESAR SALAD CORNBREAD CROUTONS
CHEF’S FAMOUS CHICKEN ENCHILADA ROASTED VEGETABLE PASTA BALSAMIC VINN 
HOME STYLE GRILLED CHICKEN NOODLE GRILLED RED POTATO SALAD W/ CILANTRO PESTO
TUSCAN VEGETABLE ROASTED TOMATO WITH FRESH SPINACH
BEER CHEESE WITH WHEAT CROUTONS  
BAYOU GUMBO   
CREAMY POTATO  
ROASTED CHICKEN AND WILD RICE  

ALL SERVED WITH YOUR CHOICE OF WHEAT OR HOME STYLE ROLLS ADD A HALF SPECIALTY SANDWICH ($2.00 PER PERSON)

MEXICAN COMBO BUFFET

BUILD YOUR OWN MEXICAN LUNCHEON!!  MEXICAN BEEF AND CHICKEN TACO MEAT, WARM FLOUR TORTILLAS, TACO SHELLS, CHEESE ENCHILADAS RICE AND REFRIED BEANS. TORTILLA CHIPS WITH HOMEMADE SALSA AND ALL THE TRIMMINGS, BEVERAGE AND COOKIES OR BROWNIES.

BULLDOG LUNCHEON

TOSSED SALAD, A CHOICE OF VEGETABLE AND STARCH WITH MEAT ITEM. 

PROTEIN VEGETABLE  STARCH
CHICKEN FRIED STEAK FRESH GREEN BEAN MASHED POTATOES
GRILLED CHICKEN BREAST  VEGETABLE MEDLEY RICE PILAF
CHICKEN SANTA FE  CORN ON COB STUFFING
ROASTED TURKEY CHEF CHOICE WILD RICE
SMOKED BRISKET  GLAZED BABY CARROTS BAKED BEANS
LASAGNA FRIED OKRA   PASTA NOODLES
PARMESAN ENCRUSTED CHICKEN    
BLAZEN RED FISH    

 

DESSERTS TO INCLUDE CHOICE OF CHOCOLATE CREAM, PECAN, COCONUT PIE, CHOCOLATE MOUSSE OR SHEET CAKE.  CHEESECAKE AND OTHER SPECIALTY DESSERTS AVAILABLE AT ADDITIONAL COST.

SALAD CREATIONS

ALL ENTREES SERVED WITH CHOICE OF BEVERAGE AND DESSERT

SOUTHWEST CHICKEN OR STEAK SALAD- MIXED FIELD GREEN SALAD TOPPED WITH A BLACK BEAN CORN SALSA, CHEDDAR BLEND, TRI-COLORED TORTILLA STRIPS AND YOUR CHOICE OF PROTEIN SERVED WITH CHIPOTLE AVOCADO RANCH

AUSTIN CITY LIMITS CAESAR SALAD- A CLASSIC CAESAR SALAD TWISTED WITH A LIL AUSTIN TX, FLAIR. CRISPY ROMAINE HEARTS TOSSED WITH SPICY CAESAR DRESSING AND FRESH FRIED CORNBREAD CROUTONS SHAVED PARMESAN CHEESE, PEPPERCHINI’’S AND GRILLED SLICED ROMA TOMATOES..

 

HILL COUNTRY SALAD SAMPLER-WHY NOT HAVE A SAMPLE OF ALL SALADS?  TRADITIONAL CHICKEN WALDORF SALAD,  GRILLED SHRIMP SALAD WITH A HINT OF CILANTRO AND A FRESH BABY SPINACH SALAD TOSSED WITH MANDARIN ORANGES, GRANNY SMITH APPLES AND TANGERINE BALSAMIC VINAIGRETTE

  

CHEF’S ERNEST TX COBB SALAD-TOSSED CRISP GREENS  DICED FRIED CHICKEN, SLICED AVOCADO, SLICED CUCUMBER,  CHEDDAR BLEND, DICED EGG, APPLE SMOKED BACON, AND FRESH STRAWBERRIES. SERVED WITH A SMOKY BACON VINAIGRETTE OR BUTTERMILK RANCH

  

NAPA VALLEY SPINACH SALAD- FRESH BABY SPINACH AND MIXED GREEN SALAD TOPPED WITH DICED GRANNY SMITH APPLES, BOURSIN CHEESE CRUMBLES, TOASTED CANDIED WALNUTS, APPLES WOOD SMOKED BACON BITS, SLICED STRAWBERRIES.  SERVED WITH A RASPBERRY VINAIGRETTE OR BALSAMIC VINAIGRETTE

  

ASIAN CHICKEN SALAD- A TASTE OF ASIAN AND TEXAS FUSION. MIXED GREEN SALAD TOSSED WITH FRIED WONTONS, TOASTED ALMONDS, ROASTED PEPPERS, MUSHROOMS, JULIANN TOMATOES, CUCUMBER, RED ONIONS, TERIYAKI INFUSED CHICKEN BREAST. SERVED WITH A SESAME APRICOT VINAIGRETTE

 

  SANDWICH & WRAP CREATIONS

ALL SERVED WITH A BEVERAGE AND DESSERT

SANDWICH ENTREES

FOCACCIA PLATE-A LARGE GARLIC AND HERB FOCACCIA BREAD, SMOKED SLICED TURKEY PILED ON SERVED WITH LETTUCE AND TOMATO WITH A PICKLE SPEAR, FRESH FRUIT SALAD AND POTATO CHIPS. 

 

CROISSANT PLATE- A LARGE CROISSANT SANDWICH WITH A CHOICE OF POTATO SALAD OR COLE SLAW A PICKLE SPEAR AND POTATO CHIPS

                                       

HAM & CHEESE

 HOME STYLE CHICKEN SALAD
WALDORF CHICKEN SALAD ROAST BEEF & PROVOLONE
TURKEY CLUB BLT W/AVOCADO

                                                                                  

THREE STORY CLUBHOUSE - THREE- LEVELS OF SLICED TURKEY, HAM AND CRISPY BACON WITH AMERICAN AND SWISS CHEESE ON TOASTED BREAD WITH LETTUCE AND TOMATO. SERVED QUARTERED WITH A PICKLE SPEAR, PASTA SALAD, AND POTATO CHIPS.

 

GRILLED CHICKEN CAESAR WRAP- SLICES OF GRILLED CHICKEN TOSSED WITH ROMAINE LETTUCE AND CREAMY CAESAR DRESSING ALL WRAPPED  IN A SUNDRIED TOMATO TORTILLA WRAP. SERVED WITH PASTA SALAD AND FRUIT SALAD.

 

ROSIE’S ITALIAN WRAP- CAN’T GET BETTER THAN SLICED HAM, TURKEY, SALAMI, AVOCADO SLICES, PROVOLONE, PEPPERCHICNI’S ROMAINE LETTUCE AND GRILLED ROMA TOMATOES DRIZZLED ITALIAN DRESSING ALL WRAPPED UP IN A GARLIC AND HERB TORTILLA. SERVED WITH PASTA SALAD AND FRUIT SALAD.

 

TUSCAN GRILLED VEGETABLE WRAP- THIS IS FOR ALL THE VEGETARIANS OR HEALTHY EATERS. MARINATED GRILLED VEGETABLES TOSSED WITH BABY SPINACH, CRUMBLED BOURSIN CHEESE, AND DRIZZLED WITH BALSAMIC VINAIGRETTE WRAPPED IN A WHEAT TORTILLA. SERVED WITH PASTA SALAD AND FRUIT SALAD.

 

BOXED & SACK LUNCHES (FOR PICK-UP)

THE LUNCH BOX- YOUR CHOICE OF HAM OR TURKEY, SWISS AND AMERICAN CHEESE LETTUCE AND TOMATO ON YOUR CHOICE OF BREAD WITH PASTA SALAD, CHIPS, FRESH FRUIT SALAD AND BROWNIE

 

THE SACK LUNCH-YOUR CHOICE OF HAM, TURKEY OR ROAST BEEF AND CHEESE ON HONEY WHEAT OR SOURDOUGH BREAD WITH FRESH WHOLE FRUIT, COOKIES AND CHIPS.

 
*ADD SOUP TO ANY LUNCHEON
ALL LUNCHES INCLUDE ICED TEA, COFFEE AND CHOICE OF DESSERT